http://www.ohsweetbasil.com/2013/04/pesto-tilapia-recipe.html
Pesto Tilapia
Light and flaky tilapia with a fresh basil pesto. Perfect for slimming down, but delicious enough to satisfy hunger
Ingredients
- 2 Tilapia Filets (we use frozen from Costco)
- 1/2 Cup Prepared Pesto
- Heat the oven to 400 degrees.
- Drizzle the pesto evenly over each filet of fish. Place in a lightly greased baking dish and bake for 30-35 minutes. Serve over rice or garlic quinoa.
Notes
You
can actually bake these filets frozen. No need to even let them defrost
if you don't have time, though you may want to add a few extra minutes
onto the baking time.
No comments:
Post a Comment